The Best Time to Run Ads on Swiggy/Zomato (And When Not To)
- Hriday Bansal
- Apr 12
- 2 min read
Updated: May 14
Introduction: Timing is Everything in Food Delivery
Running ads on Swiggy and Zomato can boost your orders—but only if you're strategic about when you run them. Most restaurants waste money by bidding during the wrong hours or targeting times that don’t align with their cuisine, location, or customer behavior.
In this blog, we’ll break down exactly when to run ads on Swiggy and Zomato to get maximum ROI—and when to avoid them completely.
Why Timing Matters for Swiggy/Zomato Ads
Ad slots are auction-based—more demand = higher cost
Your audience is only active during certain meals and moods
Platform algorithms prioritize high-performing time blocks
Best Times to Run Ads by Meal Period
✅ Lunch Boost: 12:00 PM – 2:00 PM
Office orders, solo diners, and quick meals
Works well for biryani, thalis, bowls, fast Indian, combos
Pro Tip: Start your ad 30 minutes early to get seen before the lunch rush peaks.
✅ Dinner Peak: 7:00 PM – 9:30 PM
Families, couples, group orders
Works for multi-cuisine, North Indian, Asian, pizzas
Ideal for: Higher AOV (Average Order Value) and premium combos.
✅ Late-Night Binge: 10:30 PM – 1:00 AM (if open late)
Gen Z, night-shift workers, weekend orders
Best for burgers, desserts, momos, street food
Pro Tip: Target this slot especially on Fridays and Saturdays—the spike is real.
When NOT to Run Ads
❌ Early Mornings (7 AM – 10 AM)
Very low conversion rate
Most users browse, few order
❌ Mid-Afternoon (3 PM – 5 PM)
Sluggish traffic
Poor ROAS unless you're a café or bakery
❌ All-Day Ads with No Time Targeting
Wastes budget on low-performing hours
Dilutes your ad’s competitiveness
Real Performance Snapshot
Time Slot | Clicks | Orders | Avg. Order Value | ROAS |
12:00–2:00 PM | 180 | 24 | ₹320 | 4.2x |
7:30–9:30 PM | 210 | 28 | ₹390 | 5.1x |
3:00–5:00 PM | 90 | 4 | ₹280 | 1.3x |
10:30–12:30 AM | 150 | 18 | ₹310 | 4.0x |
Geo-Based Strategy Tips
Corporate Areas: Run ads heavy on weekdays for lunch
Residential Zones: Focus on dinner + weekends
College Areas: Late-night + weekend spikes
Smart Budget Strategy
Run ads during 3–4 peak slots/day
Rotate cuisines or combos based on time
Use dayparting in your dashboard settings
Pro Tips from Our Campaigns
Use combo names in your ad titles to boost CTR: “Biryani Thali + Dessert – ₹199 Only”
Test day-of-week performance: Fridays and Sundays tend to outperform midweek days
Turn off ads on days you have low inventory or staff shortages
Final Thoughts: Ad Timing = Performance Multiplier
It’s not about spending more—it’s about spending smarter. Most restaurants who shift to time-based ad strategy see 2x–3x improvement in ROAS within the first week.
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